Moroccan Inspired Houmous Dip

Bring Moroccan-inspired flavour to your table with this gluten-free UK houmous made from cooked chickpeas and sesame seed paste. The blend of caramelised onion, sultanas and dried apricot adds a sweet-savoury twist that pairs well with flatbreads, crackers or fresh vegetable sticks. It is a versatile dip for parties and everyday snacks.

• Contains 49% cooked chickpeas as the main ingredient.
• Includes sesame seed paste for authentic houmous taste.
• Gluten-free and suitable for gluten-free diets.
• Features sultanas and dried apricot for a sweet twist.
• Store refrigerated below 5°C for freshness.