

Mission Sourdough Tortilla Wraps bring a soft and versatile texture made with rye sourdough. This vegan-friendly product from a trusted UK brand is ideal for creating quick lunches, wraps, and tacos at home.
Mission Sourdough Tortilla Wraps are suitable for freezing and suitable for vegans. They are super soft, easy open and resealable.
Country of origin: United Kingdom.
Nutritional Information (per 100g / per wrap approx 61g):
| Energy | 1299KJ / 792kJ |
| 308kcal / 188kcal | |
| Fat | 6.7g / 4g |
| - of which saturates | 2.8g / 1.7g |
| Carbohydrate | 52.8g / 32.2g |
| - of which sugars | 2.8g / 1.7g |
| Fibre | 2g / 1.2g |
| Protein | 8.1g / 4.9g |
| Salt | 0.81g / 0.49g |
This pack contains 4 portions.
Preparation and Usage: Flex pack to loosen wraps.
Cooking Guidelines: Microwave from ambient: microwave each wrap for 15 seconds on full power, or the whole pack for 50 seconds (850W/E). Shallow fry from ambient: dry fry in a pan on medium-high heat for 10-15 seconds per side.
Storage: Best before: See front of pack. Once opened, re-close at seam, store in a cool, dry place and use within 2 days.
Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Inactive Rye Sourdough (2.6%) (Rye Flour, Sourdough Culture (Wheat)), Humectant (Glycerol), Acidity Regulator (Malic Acid), Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Raising Agent (Sodium Bicarbonate), Sugar, Wheat Starch.
Allergen Information: Contains Rye, Contains Wheat.
Dietary Information: Suitable for Vegans.
Package Type: Bag. Recycling: Whole Packaging - Do Not Recycle.
Additional Information: Packaged in a protective atmosphere.