Stir a spoonful of Miso Tasty White Miso into soups, sauces, or even brownies for a savoury-sweet depth. This light soybean paste is naturally fermented and suitable for vegans, making it a versatile kitchen staple. Made in Japan and packed in the UK, Miso Tasty is a trusted British brand.
| Nutrient | Per 100g |
|---|---|
| Energy kJ | 787kJ |
| Energy kcal | 188 kcal |
| Fat | 7.5g |
| - of which saturates | 1.0g |
| Carbohydrate | 16.7g |
| - of which sugars | 10.3g |
| Fibre | 4,9g |
| Protein | 11.0g |
| Salt | 12.0g |
Ingredients: Water, Soybeans (35%), (Soya), Rice, Salt, Yeast, Koji Culture
Dietary Information: Suitable for Vegans. See ingredients in bold.
Preparation: Add a Spoon & See! Not just for miso soups & noodles, simply stir into spaghetti sauce, shepherd's pie and Sunday's gravy to make your meals sing. Something Sweet? Bake into brownies & banana bread for a real treat!
Packaging: Jar
Storage: Store in a cool, dark place. Refrigerate after opening and consume within 3 months.
