

These oat biscuits are half coated in milk chocolate, providing a crunchy and indulgent snack. They are made with Rainforest Alliance certified cocoa and contain no artificial colours or flavours.
Ideal for a quick breakfast or as a satisfying snack on the go.
Read MoreIngredients: Oat Flakes (31%), Milk Chocolate (25%) [Sugar, Cocoa Mass, Cocoa Butter, Skimmed Milk Powder, Whey Powder (Milk), Vegetable Fats [Palm, Shea, Sal, Mango Kernel], Milk Fat, Emulsifier (Soya Lecithins)], Sugar, Palm Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Wholemeal Wheat Flour, Invert Sugar Syrup, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Salt, Flavouring. Cocoa is Rainforest Alliance Certified.
Nutritional values per 100g:
| Typical values | Per 100g |
|---|---|
| Energy kJ | 2047 |
| Energy kcal | 489 |
| Fat | 23g |
| of which saturates | 11g |
| Carbohydrate | 62g |
| of which sugars | 32g |
| Fibre | 4.6g |
| Protein | 7.0g |
| Salt | 0.40g |
Features: No Artificial Colours, Flavours or Hydrogenated Fat. Suitable for vegetarians.
Storage: Store in a cool, dry place. Once opened, store in an airtight container.
Country of Origin: United Kingdom.
Recycling Info: Recycle with bags at large supermarket - Don't recycle at home: Whole Packaging.
Other Information: Rainforest Alliance - People & Nature, Cocoa.