These MIKOS Greek Pitas are authentic flatbreads baked in Athens. Made from wheat flour and sourdough, they are suitable for vegetarians and can be frozen for later use. Simply grill or toast for a quick meze or gyros.
Suitable for freezing
Vegetarian
Proper Greek pitas made by the best bakers in Athens. Simply grill for your meze or Gyros BBQ joys!
Country of origin Greece
Nutritional data
| Typical Values | Per 100g |
|---|---|
| Energy Kj | 1080 |
| Energy Kcal | 255 |
| Fat | 2.7g |
| - of which saturates | 0.6g |
| Carbohydrates | 47.4g |
| - of which sugars | 5.4g |
| Fibre | 2.2g |
| Protein | 9.2g |
| Salt | 0.8g |
Storage Ambient
Preparation and Usage
Cooking instructions
Package type Film
Ingredients Wheat Flour, Water, Fresh Yeast, Salt, Sugar, Wheat Sourdough (Water, Wheat Flour, Acid: Lactic Acid, Acidity Regulator: Acetic Acid), Vinegar, Sunflower Oil, Baking Enzymes, Preservatives (Calcium Propinate, Sorbic Acid).
Allergen Information Product contains WHEAT
Brand MIKOS
