Mei Mei Spicy Dark Soy Stir Fry Sauce

A bold, savoury dark soy sauce with fiery fresh chilli, garlic and spices. Great to marinade, stir fry with fish or on top of rice - rich, punchy, and full of heat!

• Chilli rating - Medium
• Marinade and Cooking Sauce
• Made with Natural Ingredients
• Suitable for Vegan & Vegetarians

Every great dish starts with a strong foundation, and this is ours. Our Spicy Soy Sauce is rich, glossy, and packed with bold flavour - beginning with deep caramelised sweetness and finishing with a cheeky chilli kick that keeps you hooked. Sticky, savoury, and addictive, it's designed to be the perfect first step in your cooking - a marinade that locks flavour into meat and vegetables, a stir-fry sauce that transforms dinner in minutes, or a drizzle that adds instant depth to fried rice and noodles. Made by a chef who grew up throwing soy sauce into everything, then mastered the craft of layering heat and umami, this sauce is soy - but smarter, spicier, and built to help you start strong.

United Kingdom

Keep Refrigerated. Store in a cool dark place. Once opened, keep refrigerated and use within 4 weeks. Use before - See cap.

Use before - See cap.

Jar

Full Product Name: A Spicy Soy Sauce Infused with Chilli and Garlic

Soy Sauce [Water, Soy Extract (Water, Soybeans , Salt, Wheat ), Salt, Sugar, Spirit Vinegar, Barley Malt Extract], Kecap Manis [Sugar, Molasses, Water, Soy Sauce (Water, Soybeans , Wheat , Salt, Alcohol), Cornflour, Salt, Spirit Vinegar], Shallot, Red Chilli (5%), Garlic Puree, Lime Concentrate, Cornflour, Black Pepper, Ground Star Anise, Acidity Regulator: Lactic Acid

Contains Barley, Contains Soya, Contains Wheat

Suitable for Vegans