For a delightful sweet treat, choose McGhee's Family Bakers vermicelli caramel shortcake. These individual shortcakes are perfect for a snack or dessert, delivering a satisfying crunch with every bite.
Vermicelli Caramel Shortcakes
Ingredients: Caramel (54%): [Sweetened Condensed Milk (Milk, Sugar), Invert Sugar Syrup, Vegetable Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (E475 Polyglycerol Esters of Fatty Acids), Flavouring), Palm Oil (Fully Hydrogenated Palm Kernel Oil, Palm Kernel Oil)], Biscuit Base (41%): [Digestive Biscuit (Wheat Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Oatmeal, Invert Sugar Syrup, Raising Agents (E500 Sodium Bicarbonate, E503 Ammonium Bicarbonate), Salt), Vegetable Oil (Palm Oil, Rapeseed Oil, Fully Hydrogenated Palm Oil, Emulsifier (E471 Mono- and Diglycerides of Fatty Acids)), Vermicelli (Sugar, Non-Hydrogenated Palm Oil, Fat Reduced Cocoa Powder, Emulsifier (E322 Rapeseed Lecithin), Glazing Agents (Acacia Gum, Sugar, Maize Protein))]
Nutrition (Per 100g):
| Energy | 2048kJ / 1065kJ |
| Fat | 29g / 15g |
| - of which saturates | 14g / 7g |
| Carbohydrates | 53g / 28g |
| - of which sugars | 35g / 18g |
| Protein | 4.8g / 2.5g |
| Salt | 0.6g / 0.3g |
