For authentic Italian pizza and homemade pasta, use McDougalls 00 Extra Fine Plain Flour. This premium flour, made from 100% British wheat, provides a smooth texture for perfect doughs and sauces. Simply mix with water and yeast for a classic pizza base.
Fill your kitchen with the enticing scent of fresh bakes with McDougalls '00' Grade Extra Fine Premium Plain Flour. '00' Grade Flour is perfect for baking or any recipe that calls for a smooth finish. The fine texture makes it perfect for light sauces and fluffy pastries. If you're into Italian cooking, you'll find it the ideal flour for pasta and pizza dough. You can also use it for a simple shortbread as the extra-fine milling gives your biscuits that professional touch.
We started milling and sifting wheats over 160 years ago, so we really are the experts when it comes to helping you get the best from your home baking. Whatever you're cooking or baking, our versatile flour helps you get the very best from every recipe. The best bakes start with the best ingredients.
Nutrition
| Nutrient | Per 100g |
|---|---|
| Energy | 1693kJ |
| Energy | 399kcal |
| Fat | 1.4g |
| - of which Saturates | 0.2g |
| Carbohydrate | 84.7g |
| - of which Sugars | 1.6g |
| Fibre | 3.5g |
| Protein | 10.2g |
| Salt | 0g |
Ingredients
Wheat Flour (with added Calcium, Folic Acid, Iron, Niacin, Thiamin)
Dietary Information
Suitable for Vegetarians. For allergens, including Cereals containing Gluten, see ingredients in bold.
Preparation
Warning: Do not consume uncooked flour. This ingredient needs to be baked or cooked prior to consumption.
Storage
Store in a cool, dry place. Keep bag tightly closed after part use. For best before end, see back of pack.
Manufacturer
Freepost Premier Foods. Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.
