This Spanish red wine from Marques de Calatrava is crafted from Tempranillo grapes grown in the La Mancha region. Aged for 20 months in oak barrels, it reveals sweet spice, vanilla, ripe redcurrant, and dark cherry flavours, making it ideal with roast lamb, grilled meats, and mature hard cheeses.
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Aged for 20 Months in Oak Barrels. Suitable for Vegetarians and Vegans.Traditionally matured in oak barrels, this wine is crafted from tempranillo grapes grown on the fertile plains of La Mancha in central Spain. Oak-influenced characters of sweet spice and notes of vanilla are complimented by ripe redcurrant and dark cherry flavours. An ideal partner with roast lamb, grilled meats, pasta dishes and mature hard cheeses.
| Size | 75cl |
| Allergy Advice | Contains Sulphur Dioxide/Sulphites; Contains Sulphites |
| Lifestyle | Suitable for Vegans; Suitable for Vegetarians |
| Storage | This wine is ideal for drinking now but can be kept for up to 2 years |
| Alcohol by volume | 13% |
| No. of units per bottle | 9.8 |
| Grape Variety | Tempranillo |
| Wine Colour | Red |
| Wine Style | Medium Bodied |
| Country of Origin | Spain |
| Origin | Product of Spain |
| Region of Origin | La Mancha |
