Mark West Pinot Noir is a Californian red wine crafted from the Pinot Noir grape. It offers a medium body with soft tannins and aromas of black cherry, strawberry and plum, making it an excellent match for grilled salmon and roasted pork tenderloin. A wine devoted to Pinot Noir since 1978 by the Mark West Winery.
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Highlights: Wine of California
About this product: Mark West Winery has been devoted to perfecting one varietal, Pinot Noir, since 1978. We source grapes from premier regions of California where cooler evenings produce grapes with intense fruit aromatics and flavors. Our Pinot Noir offers delightful aromas of black cherry, strawberry and plum. Medium in body with soft tannins, this wine pairs perfectly with grilled salmon and roasted pork tenderloin.
About this drink:
Other Allergen Info: Contains Sulfites
Manufacturer: Vinted and bottled by: Mark West Winery, Modesto, CA.
