Soft and chewy with a rich almond taste, Marabissi amaretti biscuits are a lovely Italian treat. These biscuits are made with almond flour and egg white for an authentic texture and flavour. Serve them with espresso or as a dessert accompaniment to bring a touch of Italy to your table.
Ingredients
Allergen Information - Contains For allergens, please see ingredients in bold Eggs Nuts May contain Allergens NutsCereals containing glutenMilk
Nutritional Information
Portion Size 21 g
| Per 100g | Per Portion | |
|---|---|---|
| Energy - kJ | 1800.00 | 380.00 |
| Energy - kcal | 432.00 | 91.00 |
| Fat (g) | 21.00 | 4.40 |
| - of which Saturated (g) | 1.60 | .30 |
| Carbohydrates (g) | 57.00 | 12.00 |
| - of which Sugars (g) | 49.00 | 10.30 |
| Fibre (g) | .00 | |
| Protein (g) | 10.00 | 2.10 |
| Salt (g) | .05 | .01 |
Storage Information
Please store in a cool, dry place.
Preparation Instructions
Ready to eat
Country of Origin
Italy
