Manuka Pharm MGO 340 Honey - 250g

Manuka Pharm Premium Monofloral Manuka Honey MGO 340

A popular food, manuka honey is famed for its potent antibacterial and antimicrobial properties.

Produced by bees foraging in wild grown, native manuka bushes, or leptospermum scoparium, manuka is produced in the unpolluted New Zealand countryside.

This stunning, unspoilt setting results in monofloral manuka, made by bees feeding almost exclusively on the manuka bush - and very little else.

Selecting manuka monofloral honey provides you with the purest, most potent form of this natural product for the most impressive benefits.

Used by indigenous New Zealand Maoris for thousands of years, many of manuka’s traditional soothing properties are now backed by scientific research.

Manuka: keeping beautiful skin and hair

A low pH antibacterial, manuka honey is highly beneficial for skin.

Dabbed directly or used as a mask, perhaps blended with yoghurt or oats, manuka helps to keep the skin hydrated and soften the skin.

Used in place of a shop bought cleanser, manuka can even help keep smoother skin in the long term.

Used in many hair products sold on the high street, manuka can also help you to create smoother, sleeker locks.

A humectant with emollient properties, it aids moisturisation creating an environment ideal for healthy hair growth.

Manuka Pharm: pure, high MGO manuka

Like every Holland and Barrett manuka honey brand, Manuka Pharm produces genuine manuka, fully traceable from the hive to your home and bearing the New Zealand government’s seal of approval.

With a 340 manuka honey MGO, derived from the naturally present DHA in manuka nectar, this honey is packed with manuka’s incredible antibacterial power.

For peace of mind, this rating is validated in independent labs in NZ.

An unblended monofloral manuka, this honey is about as pure as it gets, guaranteeing all the brilliant benefits of this very special foodstuff along with a uniquely delicious flavour.

Always read the label

Fully traceable 100% New Zealand Monofloral Manuka Honey

Directions:

Store in a cool place away from direct sunlight. If honey consistencyis hard, warm to soften. Consume within 12 weeks of opening.

Advisory information:

Not suitable for infants under 12 months. Suitable for vegetarians. Kosher

Did you know?

In 2018, we made the decision as a brand to adopt new stringent guidelines, in line with the New Zealand government approved standard, that ensured customers know they are buying genuine New Zealand Manuka Honey. Testing in both New Zealand, where our Manuka honey is harvested, and by Fera labs in the UK, ensures customers only get the purest, strongest, undiluted Manuka Honey, where antibacterial strength is measured and presented in a robust and transparent way.

Remember to:

We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.