For a peanut butter with a seriously fiery twist, ManiLife chilli peanut butter brings the heat. Made with 90% hi-oleic peanuts and habanero-spiked chilli flakes, this British craft product won a Great Taste 2024 award. Drizzle it on noodles, stir through slaw, or melt into hot chocolate for a rogue treat.
With eaten Alive. The Spice'o' Meter - A little kick. We teamed up with fiery fermentation fanatics, Eaten Alive. Our Original Crunchy meetshabanero heat and fried chilli flakes, finished with a light, creamy sweetness. Sling it on noodles, sass up a slaw, whip a dip - or go full rogue and stir into hot chocolate.
Size: 260g
Ingredients: Hi-Oleic Peanuts [ 90% ], Fried Chilli Mix 9% [ Chilli Flakes, Rapeseed Oil, Salt, Sugar, Habanero Powder, Citric Powder), Sea Salt
Allergens: see ingredients in bold.
Allergy Advice: May Contain Almonds; May Contain Celery; May Contain Mustard; May Contain Soya; Made on a production line that also handles Almonds....May contain traces of Celery, Mustard and Soya.
Nutrition:
| Energy | 2511kJ |
| Energy | 606kcal |
| Fat | 49g |
| - of which saturates | 6g |
| Carbohydrate | 14g |
| - of which sugars | 7g |
| Fibre | 8g |
| Protein | 24g |
| Salt | 2g |
Storage: Store in a cool dry place....Once opened, consume within 12 weeks.
Manufacturer's Address:
Country of Origin: United Kingdom
Recycling: Lid (Blank), recyclable; Jar (Blank), recyclable; Label - glued (Blank), recyclable
