Simmer these Mama Kimchi instant noodles in boiling water for 4 to 4½ minutes for a quick, spicy meal. The 90g pack combines chewy wheat noodles with a tangy kimchi broth that is a favourite throughout Thailand. Originating from Thailand, this instant noodle is a convenient option for lunch or a snack.
Ingredients
Wheat Flour 56%, Modified Tapioca Starch, Palm Oil, Salt, Sugar, Dried Vegetable (Cabbage, Shiitake, Spring Onion), Flavour Enhancer (E621, E635), Spices, Flavouring (Celery), Miso Powder (Soybean), Chilli Powder, Colour (Paprika Oleoresin, Plain Caramel), Acidity Regulator (E500, E501, E451), Non Dairy Creamer (Glucose Syrup, Palm Oil, Flavouring), Acid (E330), Thickener (E466), Rice Flour, Anticaking Agent (E551)
Pack size
90 G
Preparation and usage
Direction: Add noodles, seasoning and garnish to 400 ml of boiling water. Simmer for 4-4½ minutes. Stir occasionally before serving.
Other Allergen Info
May contain traces of Egg, Crustacean, Fish, Milk, Sesame and Mollusc.
Storage
Store in a cool dry place Best before: See imprint
Country of origin
Produce of: Product of Thailand
Manufacturer
Manning Impex Ltd, (GB) 2 Doman Rd, Camberley, GU15 3DF. (IE) 1st Flr, 16/17 College Green, Dublin, D02 V078. Manufactured by: Thai President Foods Public Company Limited, 304 Srinakarin Rd., Huamark, Bangkapi, Bangkok 10240, Thailand.
