Use Malay Taste Laksa Curry Paste with coconut milk and noodles to prepare a delicious laksa soup in minutes. This lactose free paste combines lemongrass and chilli for authentic Southeast Asian flavour. It is made by Malay Taste, a trusted British brand.
Lactose Free
Originating from Peranankan culture, this delicately spiced noodle soup is one of Southeast Asia's most sought after dishes. This moreish curry has a distinctive coconut flavour with savoury and citrus notes and a long warming heat
Country of origin: Thailand
| Nutrient | Per 100g |
|---|---|
| Energy (Kj) | 467 |
| Energy (Kcal) | 112 |
| Fat (g) | 5.8 |
| - of which saturates (g) | 1 |
| Carbohydrates (g) | 16 |
| - of which sugars (g) | 9.4 |
| Fibre (g) | 5.8 |
| Protein (g) | 1.8 |
| Salt (g) | 4.9 |
Storage: Store in a cool, dry place. Once opened, keep refrigerated and use within 30 days
Preparation and Usage:
Package Type: Glass jar with lid
Recycling Information: Fully recyclable
Net Weight: 185g
Ingredients: Lemongrass; red chilli; water; onion; sugar; SOYBEAN oil; light SOY sauce (water, SOYBEAN, salt, WHEAT flour, rice flour, sugar, caramel); galangal; salt; garlic; coriander; fresh lime; ginger; SHRIMP paste (SHRIMP, salt); makrut lime leaves; tamarind paste; dried chilli; stabiliser: modified corn starch; acidity regulator: citric acid; yeast extract; colour: paprika, ammonia, caramel; turmeric
Allergen Information: Produced in a facility that uses peanuts, nuts, , sesame, fish and molluscs
Dietary Information: No artificial flavourings or preservatives
