Learn to create authentic Thai and Vietnamese dishes with this hardcover cookbook by authors Yui Miles and Thuy Diem Pham. The recipes use accessible ingredients and clear instructions, making it easy for home cooks to enjoy restaurant-quality meals.
Thai Made Easy (Yui Miles): Dive into Thai cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes. With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Thai ingredients, Thai Made Easy demystifies the process of cooking flavourful Thai dishes at home.
Vietnamese Made Easy (Thuy Diem Pham): From broths and noodle soups to salads and stir-fries, Vietnamese Made Easy is a modern and vibrant collection of quick, easy, flavoursome recipes. Vietnamese food is all about the balance of sweet and salty and sour and bitter and umami, as well as the contrast of elements like texture and temperature, but it doesn't need to be complicated. With accessible ingredients and simple, practical instructions, Vietnamese Made Easy reveals how you can easily prepare delicious Vietnamese dishes bursting with flavour at home.
| Number of books | 1 |
|---|---|
| Author | Thuy Diem Pham, Yui Miles |
| Age | Adults |
| Format | Hardcover |
| Type | Food and Cooking |
