

Mackays Scottish Raspberry Preserve is made with whole fruit, using 35g of Scottish raspberries per 100g. This tangy jam is ideal for spreading on toast or stirring into porridge for a fruity start. Produced in Scotland, it uses fruit pectin as a natural gelling agent.
Raspberry Jam
Highlights
About this product
To make our delicious raspberry preserve, we use only the finest Scottish raspberries grown in the berry fields of eastern Scotland.
Ingredients
Sugar, Scottish Raspberries, Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Prepared with 35g of Fruit per 100g, Total Sugar content 65g per 100g
Pack size
340 G
Storage
Best Before: See LidStore in cool area and once opened, consume within 6 weeks
Manufacturer
Mackays, James Chalmers Road, Scotland, DD11 3LR.
Brand details
Mackays, James Chalmers Road, Scotland, DD11 3LR.
mackays.com