

M&S Vanilla Sprinkle Gift CakeButtery sponge cake filled with vanilla buttercream and raspberry jam, finished with vanilla buttercream and sugar sprinkles. Serves 4.
Suitable for vegetarians Product life guaranteed for 4 days excluding delivery day.Product information
Buttery sponge cake filled with vanilla buttercream and raspberry jam, finished with vanilla buttercream and sugar sprinkles. Serves 4. Country of Origin
Storage
Preparation and Usage
Place cake on a flat surface. Slice using a sharp, long-bladed knife. Clean knife blade between slices.Package Type
Recycling Information
Other Information
Sponge cake filled with raspberry jam and vanilla flavoured buttercream, finished with vanilla flavoured buttercream and sugar sprinkles
Storage:
Keep flat
Not suitable for freezing.
For best before, see top of pack. Store in a cool, dry place.
Once opened, store in an airtight container.
Usage:
4 Servings
Additional Information:
FSC - FSC Mix, Paper, FSCC002324, This mix paper packaging is FSC certified, helping to keep forests growing, for all, forever.
Marks and Spencer plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values
per 100g
per 1/4 cake (71g)
Reference intake (adult)
Energy kJ
1872
1334
8400kJ/
Energy kcal
447
318
2000kcal
Fat
22.7g
16.2g
70g
of which saturates
13.9g
9.9g
20g
Carbohydrate
58.0g
41.3g
of which sugars
40.7g
29.0g
90g
Fibre
<0.5g
<0.5g
Protein
2.7g
1.9g
Salt
0.38g
0.27g
6g
Serves: 4
Typical Values
per 100g
per 1/4 cake (71g)
Reference intake (adult)
Energy kJ
1872
1334
8400kJ/
Energy kcal
447
318
2000kcal
Fat
22.7g
16.2g
70g
of which saturates
13.9g
9.9g
20g
Carbohydrate
58.0g
41.3g
of which sugars
40.7g
29.0g
90g
Fibre
<0.5g
<0.5g
Protein
2.7g
1.9g
Salt
0.38g
0.27g
6g
Serves: 4
Ingredients
Allergen Information
Not suitable forNutandPeanutallergy sufferers due to manufacturing methods.Allergy Information
Dietary Information