



Enjoy a nutritious and delicious loaf with your meals; M&S Superloaf Seeded Bread is packed with seeds and fibres for gut health, sourced from a trusted UK brand.
A loaf that tastes and toasts exactly as you'd expect, with added hidden superpowers.
Digestive Health: After 5 years' lab research, we've identified the wide spectrum of fibres and nutrients needed to promote gut health.
High Fibre Profile: Our specially selected blend of fibres is another of our hidden superpowers.
Immune Support: A strong immune system is nature's way of protecting you from ill-health, so another hidden superpower is our selected mix of the many micro-nutrients we need to support our immune function.
High Omega 3 Content: In most cases, the fewer ingredients, the better the food. Not in our case though. Our breakthrough is to pack superloaf with scientifically validated, plant-based nutrients that work together to deliver our under-the-radar superpowers.
| Typical Values | Per 100g | Per Slice 40g | %RI |
|---|---|---|---|
| Energy | 1024 KJ | 407 KJ | |
| 244 Kcal | 97 Kcal | 5% | |
| Fat | 6.3 g | 2.5 g | 4% |
| of which saturates | 1 g | 0.4 g | 2% |
| Carbohydrate | 33 g | 13 g | 5% |
| of which sugars | 1 g | 0.5 g | 1% |
| Fibre | 7.5 g | 3 g | |
| Protein | 10 g | 4.1 g | 8% |
| Salt | 0.78 g | 0.31 g | 5% |
| Calcium | 126 mg | 50.4 mg | 6% |
| Copper | 0.28 mg | 0.112 mg | 11% |
| Manganese | 1.29 mg | 0.5 mg | 26% |
| Omega 3 (ALA) | 2 g | 0.8 g | 36% |
% reference intake of an average adult (8400kJ/2000kcal)
Storage: Store somewhere cool and dry. Suitable for freezing. Best before, refer to bag tie.
Ingredients: Wheat Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Seed & Fibre Ferment (41%) (contains: Water, Brown Linseed, Golden Linseed, Poppy Seed, Wheat Flour (with added Calcium, Iron, Vitamin B3, Vitamin B1), Chia Seeds, Wheatgerm, Thickeners: Guar Gum, Acacia Gum; Dark Rye Flour, Golden Linseed Flour, Hemp Fibre), Water, Wheat Gluten, Yeast, Vegetable Oil (Palm, Rapeseed), Salt, Fermented Wheat Flour, Dried Sourdough (Wheat), Flour Treatment Agent: Ascorbic Acid.
Allergen Information: Contains Rye, May Contain Soya, Contains Wheat. May also contain Soya.