These M&S Sesame Seed White Bread Buns are soft and topped with sesame seeds. They are a natural source of vitamin D and fibre, making them a nutritious choice. Perfect for burgers or sandwiches, and they can be frozen for later use.
2 White bread buns topped with sesame seeds.
Vitamin D & Fibre: Look for our bread & rolls that are a natural source of vitamin D and fibre. There are few dietary sources of vitamin D, so our bread is made with yeast that naturally produces it. Source of vitamin D, which contributes to the maintenance of normal bones and teeth.
Features: Large Soft Buns topped with Sesame Seeds, Natural Source of Vitamin D and Fibre, Suitable for vegetarians.
Country of origin: United Kingdom.
| Typical Values | per 100g | per 63g bun | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 1160 | 725 | 8400kJ |
| Energy kcal | 275 | 172 | 2000kcal |
| Fat | 6.4g | 4.0g | 70g |
| of which saturates | 2.1g | 1.3g | 20g |
| Carbohydrate | 42.9g | 26.8g | |
| of which sugars | 4.3g | 2.7g | 90g |
| Fibre | 4.0g | 2.5g | |
| Protein | 9.5g | 5.9g | |
| Salt | 0.93g | 0.58g | 6g |
| Vitamin D µg (RI%) | 0.75(15) | 0.47(9) |
Storage: Suitable for Home Freezing. For best before, see front of pack. Store in a cool, dry place. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Once opened, store in an airtight container.
Usage: 2 Servings.
Ingredients: Wheatflour contains Gluten (with Wheatflour , Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sesame Seeds (4%), Rapeseed Oil, Pasteurised Egg , Wheat Fibre (contains Gluten ), Invert Sugar Syrup, Sugar, Dried Whole Milk , Yeast (Yeast, Vitamin D Yeast), Salt, Dried Fermented Wheatflour (contains Gluten ), Dried Wheat Gluten , Emulsifier: E471, E472e, E470a, Palm Fat, Rowan Berry Extract, Tapioca Starch, Wheat Starch (contains Gluten ).
Allergen Information: Contains Cereals Containing Gluten, Contains Eggs, Contains Milk, Contains Sesame, Contains Wheat.
Dietary Information: Suitable for Vegetarians.
