M&S Select Farms British Basted Beef Joint Boneless 450g GOODS M&S
M&S Select Farms British Basted Beef Joint Boneless 450g GOODS M&S

M&S Select Farms Boneless Beef Joint - 450g

Indulge in the exquisite taste of this boneless British basted beef joint, sourced from M&S Select Farms, renowned for their commitment to quality and traceability. This ready-to-roast beef is perfect for a delicious and convenient meal, ideal for a special occasion or a family dinner.

  • M&S Select Farms Beef: Enjoy premium quality British beef, traceable back to the farm and animal.
  • Ready to Roast: Convenient and quick to prepare, ready in just 35 minutes.
  • Boneless Joint: Easy to carve and serve, perfect for effortless entertaining.
  • Basted for Flavor: Enhanced with a flavorful baste for extra richness and tenderness.
  • Suitable for Freezing: Preserve the quality for future enjoyment.
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£17.58
£17.58
In Stock
Available From  | M&S

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Description
Description
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M&S is the only national retailer who can trace all our beef back to every farm and animal. Always British.

Product information

M&S is the only national retailer who can trace all our beef back to every farm and animal. Always British.
British Beef, Ready to Roast, From Select Farms - we know and trust, Cooks in: 35 mins
Country of Origin
Made in the UK with M&S assured beef from farms in the UK

Suitable for freezing

LIFE 2d

Product life guaranteed for 2 days excluding delivery day.

Storage
For Use By, see front of pack. Keep refrigerated 0C to +5C. Suitable for freezing. Freeze on day of purchase and use within one month. Once defrosted (in a refrigerator) consume within 24 hours. Defrost thoroughly before use.
Preparation and Usage
Carving
Correct carving is important. Use a sharp knife and a two-pronged fork with thumb guard.
1. Place the cooked joint on a carving board and pierce the joint firmly with the carving fork.
2. Carve the joint thinly from one end to the other.
Instructions
Oven cook - From Chilled. Handling raw meat safely: This product contains raw meat and must be cooked according to the cooking instructions.
Electric 200C, Fan 180C, Gas 6
Rare 30 mins
Medium 35 mins
Well done 45 mins
Needs cooking.
Preheat oven. Remove sleeve. Remove film by running a sharp knife around rim of foil. Place directly on oven shelf.
Baste occasionally. Allow to stand for 10 mins before carving.
Do not reheat.
Recipes
Carving
Correct carving is important. Use a sharp knife and a two-pronged fork with thumb guard.
1. Place the cooked joint on a carving board and pierce the joint firmly with the carving fork.
2. Carve the joint thinly from one end to the other.
Package Type
Sleeve
Recycling Information
Film - Don't Recycle; Sleeve - Recycle
Other Information
Full Product Name:
British beef basted with roast beef stock

Storage:
Suitable for freezing. For use by, see front of pack. Keep refrigerated 0C to +5C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) consume within 24 hours. Defrost thoroughly before use.

Usage:
2 Servings

Additional Information:
Packaged in a protective atmosphere for freshness.

FSC - FSC Mix, Board, FSC C012938 - This mix board packaging is FSC certified, helping to keep forests growing, for all, forever.

Marks and Spencer plc
Brand
M&S
M&S is the only national retailer who can trace all our beef back to every farm and animal. Always British.
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com
Typical Values per 100g per 1/2 pack (225g) Reference intake (adult)
Energy kJ 455 1024 8400kJ/
Energy kcal 108 243 2000kcal
Fat 2.1g 4.7g 70g
of which saturates 0.9g 2.0g 20g
Carbohydrate 1.3g 2.9g
of which sugars 0.3g 0.7g 90g
Fibre <0.5g <0.5g
Protein 20.9g 47.0g
Salt 0.75g 1.69g 6g
Serves: 2
Typical Values per 100g per 1/2 pack (225g) Reference intake (adult)
Energy kJ 455 1024 8400kJ/
Energy kcal 108 243 2000kcal
Fat 2.1g 4.7g 70g
of which saturates 0.9g 2.0g 20g
Carbohydrate 1.3g 2.9g
of which sugars 0.3g 0.7g 90g
Fibre <0.5g <0.5g
Protein 20.9g 47.0g
Salt 0.75g 1.69g 6g
Serves: 2
Ingredients
British Beef (93%), Rapeseed Oil, Roast Beef Stock (Water, Beef Bones, Tomato Pure, Shiitake Mushrooms, Seaweed, Onions, Carrots, White Wine Vinegar), Salt, Sugar, Acidity Regulator: E500

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