£2.10
M&S Scotch Bonnet Chillies offer a significant level of heat for culinary applications. These chillies fall into a high tier on the Scoville scale when compared to common supermarket varieties. Understanding the heat context helps you incorporate them accurately into your cooking requirements.
- These chillies are classified as 'Very hot' on the universal Scoville scale.
- This places them within the 100k to 500k Scoville Unit range.
- They register substantially hotter than Medium chillies (up to 8k SHU).
- They are notably milder than the 'Extremely hot' category, such as Ghost chillies.
- Use these potent Scotch Bonnet chillies for dishes requiring authentic warmth.
Incorporate this potent ingredient carefully to achieve your desired level of spiciness.
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Description
xScoville heat scale
Extremely hot - 800k to 1.2 million ghost chillies
Very hot - 100k to 500k bird's eye scotch bonnet or summer mixed chillies
Hot - 10k to 100k finger chillies
Medium - 2.5k to 8k green, red or mixed chillies
Mild - less than 2.5k jalapeno chillies
Extremely hot - 800k to 1.2 million ghost chillies
Very hot - 100k to 500k bird's eye scotch bonnet or summer mixed chillies
Hot - 10k to 100k finger chillies
Medium - 2.5k to 8k green, red or mixed chillies
Mild - less than 2.5k jalapeno chillies
