Heat gently and serve M&S Rhubarb Chunks in light syrup as a delicious crumble topping or dessert base. This canned fruit offers convenience and authentic British quality, made in the UK.
M&S Rhubarb Chunks are rhubarb chunks soaked in a light syrup. Heat gently over the hob or in the microwave. Best served as a crumble with warm custard. Serves three.
Country of origin: Made in the UK.
| Typical Values | per 100g | per 1/3 can (186g) | Reference intake (adult) |
|---|---|---|---|
| Energy kJ | 146kJ | 273kJ | 8400kJ |
| Energy kcal | 35kcal | 65kcal | 2000kcal |
| Fat | 0.2g | 0.4g | 70g |
| of which saturates | 0.1g | 0.2g | 20g |
| Carbohydrate | 7.3g | 13.6g | |
| of which sugars | 7.8g | 14.6g | 90g |
| Fibre | 0.8g | 1.5g | |
| Protein | 0.5g | 0.9g | |
| Salt | 0.01g | 0.02g | 6g |
Storage: For Best Before End (BBE), see end of can. Store in a cool, dry place. Once opened transfer into a non-metallic container, refrigerate and eat within 2 days.
Cooking guidelines: Cooking Instructions - General. Do not reheat.; Hob - From Ambient. 2-4 mins Empty contents into a saucepan and heat gently. Stir occasionally. Do not boil.; Microwave - From Ambient. 750W 4 mins 900W 3 mins, 30 secs Place contents in a microwaveable container and cover with a vented lid. Stir halfway through. After cooking, leave to stand for 1 min and then stir.
Ingredients: Rhubarb, Water, Sugar.
