

Use Lyle's Black Treacle to add a distinctive rich, dark flavour to your baking. This gluten-free treacle is made from cane molasses and is suitable for vegetarians. It is a popular British ingredient for Christmas pudding, parkin, and gingerbread.
Lyle's Black Treacle® adds a distinctive rich, dark flavour to traditional recipes like Christmas pudding, parkin, treacle toffee and gingerbread. It also tastes great in savoury foods, try it as a glaze for salmon.
Made from Cane Molasses: a source of minerals
Typical mineral values
| Nutrition (Per 100g) | |
|---|---|
| Energy | 1230kJ 290kcal |
| Fat | 0g |
| - of which saturates | 0g |
| Carbohydrate | 64g |
| - of which sugars | 64g |
| Protein | 1.7g |
| Salt | 0.13g |
| Iodine | 100mg |
| Magnesium | 130mg |
| Iron | 14mg |
| Calcium | 500mg |
Allergy Advice: Contains naturally occurring Sulphites.
Storage: This product must be kept in a cool place and used by the best before date on the lid. Cans beyond this date must be discarded as pressure may have built up in storage. We recommend you use within 3 months of opening. Best Before End: See Lid. Storage Type: Ambient.
Recycling Info: Recyclable.