Serve Lustau Pedro Ximenez slightly chilled between 10-12°C alongside rich desserts, cakes, or vanilla ice cream. This Pedro Ximenez sherry is crafted from 100% Pedro Ximénez grapes that are sun-dried to raisin-like intensity. Aged in a very old Solera and bottled in 1996, it comes from Lustau, a celebrated Spanish bodega.
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Fine Selected Wines. International Silver Wine Winner Challenge 2015. 91 parker points.
| Attribute | Value |
|---|---|
| Density | 1,147 |
| pH | 3,6 |
| Volatile | 0,9 |
| Total acidity | 5,5 |
| Residual sugar | 410 |
| Size | 50cl |
| Alcohol by volume | 17% |
| No. of units per bottle | 0 |
| Closure type | Twin top |
| Grape Variety | Pedro Ximenez |
| Wine Colour | White |
| Wine Style | Luscious |
| Manufacturer's Address | Emilio Lustau S.A., Jerez de la Frontera, Spain. |
| Country of Origin | Spain |
Grape Variety 100% Pedro Ximénez.
The grapes are dried up, after picking until they are practically raisins.
Ageing A special selection from the best casks of a very old Solera of Pedro Ximénez, bottled in 1996 to commemorate the centenary of the founding of Lustau in 1896. Production is limited to one bottling per year.
Allergy Advice: Contains Sulphur Dioxide/Sulphites; Contains Sulphites
Usage: To Serve Serve slightly chilled, between 10-12°C, (50-54°F) with rich desserts, cakes and pastries, or pour a little over the best quality vanilla ice-cream. This wine can also accompany a cheese course or simply serve as a digestive for the sweet-toothed.
