Ideal for spreading on bread or using in cooking, Lurpak Garlic Butter combines creamy butter with the robust flavour of garlic. This salted butter with garlic is made with high-quality ingredients and produced in Denmark.
Net Content: 125 Grams
Ingredients: Butter (Milk) (90%), Garlic (7.5%) (Garlic Puree, Garlic Granulate, Garlic Powder), Salt, Lactic Culture (Milk), Pepper Extract
| Typical values per 100g | |
|---|---|
| Energy | 2858 kJ / 695 kcal |
| Fat | 75 g |
| of which saturates | 48 g |
| Carbohydrates | 2.7 g |
| of which sugars | 1.6 g |
| Protein | 1.2 g |
| Salt | 2.0 g |
Features: The creaminess of Lurpak with the rich taste of crushed garlic. A compact 125g size with 1-inch thick blocks, making it simple to slice off only what you need. Perfect for spreading, slathering, or searing. Suitable for vegetarians.
Storage: Keep refrigerated. Suitable for freezing.
Country of Origin: Denmark.
Preparation and Usage: Packaging not suitable for microwave.
Regulated Product Name: Salted Butter with Garlic. Minimum fat content 75%.
Storage Type: Chilled.
Manufacturer Address: Arla Foods Ltd, 4 Savannah Way, Leeds Valley Park, Leeds, LS10 1AB.
