Spread, fry, or bake with Lurpak Garlic Butter for a rich garlic flavour. This salted butter contains 90% butter and 7.5% crushed garlic, perfect for adding depth to your dishes. Originating from Denmark, it is a staple in UK kitchens.
Vegetarian
Product Information
Good Food Deserves Lurpak®
Genuine excellence and mouthwatering flavour don't just come out of nowhere, and Lurpak® has had an uncompromising approach to making real, quality butter since 1901. It takes a special something to create a butter that's, well, better, and therefore Lurpak is only made with the highest quality of ingredients.
Perfect for all your food adventures, be it baking, spreading, drizzling, mixing, frying... we have a range of butter & spreadables to meet your needs. With Lurpak by your side you're always ready to start cooking.
Features
Country of origin
Denmark
Nutritional data
| Typical Values | per 100g |
|---|---|
| Energy | 2858 kJ / 695 kcal |
| Fat | 75 g |
| of which saturates | 48 g |
| Carbohydrates | 2.7 g |
| of which sugars | 1.6 g |
| Protein | 1.2 g |
| Salt | 2.0 g |
Storage
Keep Refrigerated
Preparation and Usage
Packaging not suitable for microwave.
Cooking guidelines
Lurpak with Crushed Garlic can be used for spreading, cooking and frying, so it is ideal for pasta, meat, fish or vegetables
Package type
Wrap
Recycling information
Pack - Don't Recycle
Other Information
Full Product Name: Salted Butter with Garlic. Minimum fat content 75%.
Storage: Keep refrigerated. Suitable for freezing.
Origin: Produced in Denmark
Ingredients
Butter (Milk) (90%), Garlic (7.5%) (Garlic Puree, Garlic Granulate, Garlic Powder), Salt, Lactic Culture (Milk), Pepper Extract
Allergen Information
Contains Milk
Brand
Lurpak
