Loyd Grossman Thai Red Curry Sauce Cooking Sauce 350g

This Loyd Grossman Red Thai curry sauce is a fragrant fusion of sweet coconut cream and red chillies. Cook up a delicious red Thai curry in next to no time with this handy cooking sauce.

• Create a Red Thai curry in under 20 minutes, making it perfect for busy nights
• A versatile curry sauce - add your preferred protein - ideal with chicken, but can be cooked with lamb, or vegetable alternatives
• Chilli rating 2 - Medium
• Serves 2-3, perfect for couples or small families

• Fry diced chicken in a little oil for a few minutes
• Add the Red Thai sauce and simmer until the chicken is cooked through.
• Serve over fluffy jasmine rice or noodles and a cucumber salad on the side.

Natural separation is possible so shake well before use.

• Water
• Coconut Cream (16%) (Coconut Extract, Water)
• Bamboo Shoots
• Red Pepper
• Thai Red Curry Paste (6%) (Garlic, Red Chilli, Lemongrass, Salt, Galangal, Onion, Coriander Leaf, Kaffir Lime Peel, Rice Vinegar, Ground Black Pepper, Ground Coriander Seeds, Ground Cumin Seeds)
• Creamed Coconut
• Sugar
• Modified Maize Starch
• Ground Lemongrass
• Concentrated Lemon Juice
• Red Chilli Purée
• Garlic Purée
• Ground Lime Leaves
• Fish Paste (Thai Fish Sauce (Anchovy (Fish), Salt, Sugar), Fish Powder, Rapeseed Oil, Salt, Water, Garlic Powder, Onion Powder, Sugar, Ground Bay Leaf)
• Vegetable Bouillon (Salt, Yeast Extract (contains Barley), Leek Powder, Sugar, Onion Powder, Garlic Powder, Rapeseed Oil, Natural Flavouring)
• Colour (Paprika Extract)

For allergens, including Cereals containing Gluten, see ingredients in bold.

Freepost Premier Foods. Premier Foods ROI, PO Box No 13008, Dublin 1, Ireland.

Best before end: See neck of jar. Store in a cool, dry place. Once opened, refrigerate and use within 3 days.

Jar