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CharacterA classic fruity Gamay real depth enhanced by the granite soil. Succulent fruit and soft tannins have been created by the traditional fermentation methods.VineyardA large proportion comes from the village of Régnié. The wine is made at our Combe aux Jacques winery.
Cool dry dark environment at 12-15 degrees C for maximum of 12 monthsProduct information
Character
A classic fruity Gamay real depth enhanced by the granite soil. Succulent fruit and soft tannins have been created by the traditional fermentation methods.
Vineyard
A large proportion comes from the village of Rgni. The wine is made at our Combe aux Jacques winery.Wine of France, Suitable for vegans
Country of Origin
France
Storage
Preparation and Usage
Drink
Within 3 years of vintage. Serve with light meat, poultry and cheese. Can be served chilled.
Serving Suggestions
Serve with light meat, poultry and cheese. Can be served chilled
Package Type
Glass Bottle
Type of Closure
Oak Bark Cork
Recycling Information
yes
Other Information
Origin:
Product of France
Additional Information:
10.1 UK Units per bottle
1.7 UK Units Per 125ml serving
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week.
drinkaware.co.uk
Brand
Louis Jadot
At Louis Jadot we have made fine Burgundy since 1859. Burgundy's reputation stems from the unique growing conditions, or erroir\, enjoyed by each separate vineyard. Louis Jadot wines celebrate this diversity, reflecting these all important natural differences of soil, aspect and climate.
Manufacturer
Louis Jadot,
Beaune,
France.
Country of Packing
Macon,
Burgundy
Return To Address
Hatch Mansfield,
New Bank House,
1 Brockenhurst Road,
Ascot,
SL5 9DJ.
www.hatchmansfield.com
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
Dietary Information
Suitable for Vegans
ABV (%)
13
Units
9.8
Grape Variety
Gamay
Tasting Notes
This Beaujolais-Villages 'Combe aux Jacques' should be drunk cool in order to protect the delicious aromas of fruits and the delicate freshness which is the signature of this wine.
History
Louis Jadot was established in Beaune by our founder Louis-Henry Jadot in 1859. We have carefully striven to establish and maintain the quality of our wines for 160 years through the steady acquisition of the best vineyards in Burgundy. Over a century and a half later, we now produce wines from over 150 appellations - from Beaujolais Villages to Le Montrachet.
Regional Information
Most of the grapes for this wine are sourced from vineyards around the village of Rgni-Durette.
Current Vintage
2021
Vinification Details
In 1998 Louis Jadot opened their new Combe aux Jacques Winery, near the village of Brouilly. A proportion of the grapes are destemmed and undergo a 14 day maceration.
Producer
Louis Jadot
Agent
Hatch Mansfield
Winemaker
Frdric Barnier
Taste Category
C
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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