Lotus Biscoff Milk Chocolate is a Belgian creation featuring caramelised biscuit pieces and a creamy Biscoff spread centre. Perfect for sharing or as an indulgent treat, this 180g bar offers a delightful crunch and smooth chocolate texture.
Product: Biscoff Milk Chocolate with Biscoff Cream
Milk Chocolate with 50% Caramelised Biscuit Filling
Ingredients: Caramelised Biscuits 31% (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Sugar, Palm Oil, Cocoa Butter Whole Milk Powder, Cocoa Mass, Emulsifier (Lecithins (Soya)), Natural Vanilla Flavouring, Acid (Citric Acid), Palm Oil from Sustainable and Certified Plantations, Rainforest Alliance Certified. Milk Chocolate: Cocoa Solids minimum 31% and Milk Solids minimum 18%.
Nutrition:
| Nutrient | Per 100g | Per portion |
|---|---|---|
| Energy | 2333 kJ | 350 kJ |
| Fat | 34g | 5.2g |
| - of which saturates | 20g | 3.0g |
| Carbohydrate | 57g | 8.6g |
| - of which sugars | 45g | 6.8g |
| Fibre | 1.6g | 0.2g |
| Protein | 4.7g | 0.7g |
| Salt | 0.37g | 0.06g |
Features: Vegetarian, Halal, Kosher
Allergy Advice: May contain traces of Nuts.
Storage: Best before: see side. Keep in a cool and dry place (15°C-20°C).
Usage: This packaging contains 12 portions.
Recycling Info: Paper - Widely Recycled. Recycle me. Check local rules.
Other Information: Rainforest Alliance - People & Nature, Cocoa.
Manufacturer: Lotus Bakeries België NV, Gentstraat 52, 9971 Lembeke, Belgium.
Country of Origin: Belgium
