Smooth and creamy coconut ice cream, wrapped in pillowy mochi dough and finished with a dusting of desiccated coconut for an unmistakably unordinary treat and textural phenomenon.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 23.0g | 77% |
| saturated | 6.4g | 26% |
| salt | 0.15g | 3% |
| protein | 3.1g | 6% |
| fat | 8.9g | 36% |
| energy | 244.0 kcal | 11% |
WholeMilk, Sugar, Water, Rice Flour, Double Cream (Milk), Desiccated Coconut (7%), Trehalose, SkimmedMilkPowder, Tapioca Starch, Emulsifier (Mono And Diglycerides Of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Cellulose Gum, Carrageenan), Salt,Soya.Trehalose is a source of Glucose.May containNutsandPeanuts.
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