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Milk chocolate truffles with a smooth melting filling. Luxuriously smooth and delicate milk chocolate shells, with creamy, chocolate centres. Inside this bright red box lies luxuriously smooth and delicate Swiss milk chocolate shells, hiding irresistibly creamy, melt-in-the-mouth centres. Made with the finest ingredients by the Lindt Master Chocolatiers since 1845.
| Per 100g | |
|---|---|
| Energy (kJ) | 2584 |
| Energy (kcal) | 622 |
| Fat (g) | 47 |
| - of which saturates (g) | 35 |
| Carbohydrate (g) | 43 |
| - of which sugars (g) | 42 |
| Protein (g) | 5 |
| Salt (g) | 0.23 |
Sugar, Vegetable Fat (Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, LACTOSE, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings. Milk chocolate contains: Cocoa solids: 32% min, Milk solids: 21% min.
Suitable for Vegetarians.
May contain HAZELNUTS and other NUTS.
Lindt & Sprüngli (UK) Ltd. 75 George Street, Richmond, TW9 1HE, United Kingdom.
Country of origin: Italy. Manufactured in Italy.
Store in a cool and dry place.