£5.25
These Linda McCartney's Very Veggie Burgers provide a tasty option featuring sweet potato, black bean, and sweetcorn. Each portion contributes one of your recommended five daily servings of fruit and vegetables. As a frozen product, they offer convenient preparation for quick, satisfying meat-free meals.
- Contributes one serving towards your 5 a day intake.
- Certified Vegan by the Vegetarian Society Approved standard.
- The product is supplied frozen for extended storage capability.
- Ideal for stocking up the freezer for easy meal planning.
- Supports the 'Meat Free Monday' initiative.
Incorporate these flavourful vegan burgers into your weekly menu planning.
Read More- £5.25
- £5.25
- Unit price
- per
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Description
xProduct Description
1 of your 5 a day!*
*1 burger = 1 of 5 a day
Info
(
5
)
Product attributes
Product attributes
Suitable for freezing
Vegetarian
Frozen
Product Information
1 of your 5 a day!*
*1 burger = 1 of 5 a day
Features
Vegetarian Society Approved - Vegan
Further description
Proudly Supporting Meat Free Monday
Nutritional data
Typical Values
(oven cooked as per instructions) per 100g
(oven cooked as per instructions) per vegan burger
Energy kJ
790
1036
Energy kcal
189
248
Fat
7.3g
9.5g
(of which saturates)
0.5g
0.7g
Carbohydrate
23.4g
30.8g
(of which sugars)
6.7g
8.7g
Fibre
6.5g
8.5g
Protein
4.1g
5.4g
Salt
0.53g
0.69g
Storage
Keep Frozen
Cooking guidelines
Oven cook - From Frozen. Cooking instructions given are for 1 burger. For best results always cooked from frozen. All cooking appliances vary; timings are to be used as a guideline only, please adjust times accordingly. Ensure food is piping hot and cooked through prior to serving. Remove outer packaging.
Preheat oven to 200°C/Fan 180°C/Gas Mark 6. Place vegan burger onto a preheated baking tray and cook in the centre of the oven for 30 minutes, turning halfway through cooking.
Package type
Box
Recycling information
Whole Packaging - Recycle
Other Information
Full Product Name:
Vegan Burgers Made with Sweet Potato, Black Beans and Sweetcorn in a Crispy Parsley Breadcrumb Coating.
Storage:
For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Usage:
2 Servings
Ingredients
Sweet Potato (37%), Sweetcorn (15%), Black Turtle Beans (13%), Spinach, Rapeseed Oil, Potato Flake, Rice Flour, Fortified
Wheat
Flour (
Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Chickpea Flour, Potato Starch, Stabiliser: Methyl Cellulose, Cumin Powder, Tapioca Starch, Garlic Purée, Dextrose, Glucose Syrup, Salt, White Wine Vinegar (contains
Sulphites
),
Wheat
Gluten, Sugar, Parsley, Fructose, Cornflour, Smoked Salt, Yeast, Applewood Smoked Water, Smoked Paprika, Chipotle Chilli Powder, Black Pepper, Tomato Paste, Red Pepper Purée, Maize Starch, Raising Agents: Diphosphates, Sodium Bicarbonate,
Wheat
Starch, Sunflower Oil, Psyllium Fibre
Allergen Information
May Contain Barley, May Contain Soya, Contains Sulphur Dioxide/Sulphites, Contains Wheat
May contain
Soya
and
Barley
.
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
Brand
Linda McCartney
Manufacturer
Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH,
UK.
Hain Celestial,
First Floor,
Elm Court,
Boreenmanna Road,
Cork,
T12 HHW2,
Ireland.
Return to Address
Please Get in Touch
Here at Linda McCartney's we are passionate about our delicious vegetarian products and we would love to hear from you.
customercare@lindamccartneyfoods.co.uk
0800 626 697
www.lindamccartneyfoods.co.uk
Linda McCartney Foods,
Holt Road,
Fakenham,
Norfolk,
NR21 8EH,
UK.
Hain Celestial,
First Floor,
Elm Court,
Boreenmanna Road,
Cork,
T12 HHW2,
Ireland.
