

Enjoy a delicious and satisfying meat-free meal with Linda McCartney's 8 Vegetarian Burgers, perfect for a quick and easy dinner. These versatile burgers are suitable for vegans and vegetarians, offering a flavourful and convenient option for any occasion.
Recycle: Whole Packaging.
Contains: Barley, Soya.
Suitable for Vegans. Suitable for Vegetarians.
400 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 565 | 238 |
| Energy kcal | 134 | 57 |
| Fat | 2.7g | 1.1g |
| (of which saturates) | 0.2g | 0.1g |
| Carbohydrate | 8.7g | 3.7g |
| (of which sugars) | 2.2g | 0.9g |
| Fibre | 5.7g | 2.4g |
| Protein | 16.0g | 6.8g |
| Salt | 0.93g | 0.39g |
| Pack Contains 8 Servings |
Keep Frozen.
For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Seasoned Vegetarian Burgers Made from Rehydrated Textured Soya Protein and Red Onion.
Frozen
Vegetarian Society Approved - Vegan. Proudly supporting meat free monday.
Rehydrated Textured Soya Protein (53%) , Red Onion , Onion Purée , Rapeseed Oil , Chickpea Flour , Soya Protein Concentrate , Natural Flavourings , Stabiliser: Methyl Cellulose , Tomato Purée , Maltodextrin , Yeast Extract , Onion Powder , Malted Barley Extract , Salt , Sugar , Acid: Citric Acid .