

Recycle: Whole Packaging.
Allergy AdviceContains: Soya, Sulphur Dioxide/Sulphites, Wheat.
Life StyleSuitable for Vegans. Suitable for Vegetarians.
Net Content270 Grams
Nutritional ValuesNutrientPer 100gPer slice| Energy kJ | 645 |
| Energy kcal | 154 |
| Fat | 5.5g |
| of which saturates | 1.7g |
| Carbohydrate | 8.9g |
| of which sugars | 0.1g |
| Fibre | 2.0g |
| Protein | 16g |
| Salt | 1.5g |
Keep Frozen.
StorageFor best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Regulated Product NameSeasoned vegan sausages made with rehydrated textured soya protein.
Storage TypeFrozen
FeaturesMeat Free Pioneer Since 1991. High in Protein. Vegetarian Society Approved - Vegan.
IngredientsRehydrated Textured Soya Protein (58%) Water , Soya Protein Concentrate , Rapeseed Oil , Seasoning (Sulphites) (Dextrose, Flavourings, Salt, Onion Powder, Yeast Extract, Colour: Iron Oxides and Hydroxides) , Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) , Bamboo Fibre , Tomato Purée , Stabiliser: Methyl Cellulose , Salt , Raising Agent: Ammonium Carbonates .