

Enjoy the delicious taste of Linda McCartney's 6 Vegan & Vegetarian Red Onion & Rosemary Sausages, a hearty and flavorful meal option perfect for vegetarians and vegans alike. These sausages offer a satisfying and convenient way to incorporate plant-based protein into your diet.
Recycle: Whole Packaging.
Contains: Soya.
Suitable for Vegans. Suitable for Vegetarians.
270 Grams
| Nutrient | Per 100g | Per slice |
|---|---|---|
| Energy kJ | 515 | 426 |
| Energy kcal | 123 | 102 |
| Fat | 3.2g | 2.6g |
| (of which saturates) | 1.1g | 0.9g |
| Carbohydrate | 4.0g | 3.3g |
| (of which sugars) | 1.8g | 1.5g |
| Fibre | 6.0g | 5.0g |
| Protein | 17g | 14g |
| Salt | 1.3g | 1.1g |
| Pack contains 3 servings |
Keep Frozen.
For best before end see side of pack. Keep frozen -18°C or below. Do not refreeze.
Seasoned vegan sausages made with rehydrated textured soya protein, red onion and rosemary.
Frozen
Meat Free Pioneer Since 1991. High in Protein. Proudly supporting meat free monday. Vegetarian Society Approved - Vegan.
Rehydrated Textured Soya Protein (63%) , Red Onion (19%) , Water , Soya Protein Concentrate , Rapeseed Oil , Stabiliser: Methyl Cellulose , Red Onion Powder , Salt , Sugar , Rosemary , Sage , Yeast Extract , Sunflower Oil , White Pepper , Ginger .