Lightly Salted Puffed Rice Cakes

These lightly salted rice cakes are a classic UK snack made from puffed rice with sea salt for a light, crisp bite. Enjoy them straight from the pack or pair with hummus, cheese, or sweet spreads for a versatile treat. Their simple ingredients make them an easy go-to for lunchboxes and snacks.

• Made from puffed rice for a crunchy texture.
• Seasoned with sea salt for a savoury taste.
• Contains milk and may not suit dairy-free diets.
• Perfect for on-the-go snacking at home or work.