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Cabernet Sauvignon - Red French WineThis vintage - Le Deux Pins Cabernet Sauvignon - is produced from the vineyards of Languedoc Roussillon in the south of France. Giving a deep garnet red to purple colour, Les Deux Pins Cabernet Sauvignon produces a bouquet of spice and red fruit.Nicely structured on the palate, it unveils notes of liquorice and give a lengthy finish. Les Deux Pins Cabernet Sauvignon will deliciously enhance your breast of duck on skewers, refined cheese and tasty chocolate-based desserts.
Product information
Cabernet Sauvignon - Red French Wine
This vintage - Le Deux Pins Cabernet Sauvignon - is produced from the vineyards of Languedoc Roussillon in the south of France. Giving a deep garnet red to purple colour, Les Deux Pins Cabernet Sauvignon produces a bouquet of spice and red fruit.
Nicely structured on the palate, it unveils notes of liquorice and give a lengthy finish. Les Deux Pins Cabernet Sauvignon will deliciously enhance your breast of duck on skewers, refined cheese and tasty chocolate-based desserts.
Country of Origin
France
Storage
Store in a cool, dry place and serve between 16-18C
Serving Suggestions
Goes perfectly well with salads and many different types of cheeses.
Package Type
Bottle
Type of Closure
Screwcap
Other Information
Full Product Name:
Cabernet Sauvignon
Brand
Les Deux Pins
Manufacturer
GCF,
F33720,
Landiras.
Return To Address
GCF,
F33720,
Landiras.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
ABV (%)
13%
Units
9.8
Grape Variety
100% Cabernet sauvignon
Tasting Notes
Giving a deep garnet red to purple colour, Les Deux Pins Cabernet Sauvignon produces a bouquet of spice and red fruit. Nicely structured on the palate, it unveils notes of liquorice and gives a lengthy finish
History
Cabernet Sauvignon originally comes from Bordeaux. For 20 years now, this variety has made itself another home in Languedoc, where it is cultivated with a limited yield.
Regional Information
The vineyard of Vin de Pays d'Oc is located in southern France, mainly in Languedoc. It extends from the south of Cotes du Rhone to Carcassonne.
Current Vintage
2020
Vinification Details
The grapes are harvested when just ripe, destemmed, crushed and fermented for 6 to 12 days. The fermentation temperature is kept within 32 C. The grapes are gently pressed. The best vintages are selected here to preserve the aromas specific from the variety. Maturing in tanks. Lastly, it is racked, filtered and bottled.
Producer
GCF
Agent
N/A
Winemaker
N/A
Taste Category
3
Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week
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