Elevate your culinary creations with Lee Kum Kee Gluten-Free Panda Brand Oyster Sauce, a flavourful and versatile seasoning perfect for adding umami depth to your dishes. This gluten-free option offers the rich taste of traditional oyster sauce, making it suitable for various dietary needs.
Lee Kum Kee Gluten Free Panda Brand Oyster Sauce is a special European blend of oyster sauce made with the finest oyster extract to provide you a gluten-free version fro the same rich oyster flavour and aroma.\u00a0Use it as an all-purpose seasoning sauce to uplift the umami taste of meat and vegetables. Use as a marinade seasoning for stir fries and condiment. It is the secret sauce used in the famous broccoli beef, stir fried noodles and many sumptuous Chinese restaurant dishes.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 25.0g | 83% |
| saturated | 0.1g | 0% |
| salt | 11.8g | 197% |
| protein | 0.5g | 1% |
| fat | 0.5g | 2% |
| energy | 112.0 kcal | 5% |
Water, Sugar, Salt,OysterExtract (5%), (Oyster (Molluscs)(90%), Water, Salt), Modified Corn Starch, Colour (E150a).
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