Enhance your stir-fries with deep umami flavour from Lee Kum Kee Oyster Sauce. This rich sauce, made with oyster extract, is a versatile condiment for marinades, noodle dishes, and vegetable stir-fries. It's a popular choice for adding authentic savoury taste to everyday meals.
Size: 255g
Ingredients: Oyster Extract 40% Oysters (Molluscs) 90%, Water, Salt, Sugar, Water, Salt, Modified Corn Starch, Wheat Flour, Colour (Plain Caramel), Yeast Extract (Yeast Extract, Salt), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate)
| Energy | 553kJ |
| Energy | 130kcal |
| Fat | <0.5g |
| - of which saturates | <0.1g |
| Carbohydrate | 31g |
| - of which sugars | 25g |
| Protein | 1.5g |
| Salt | 11.3g |
Storage: Refrigerate after opening.
Country of Origin: China
