Lee Kum Kee Chiu Chow Chilli Mayo is a vegan mayonnaise blended with Chiu Chow Chilli Oil for a fiery, umami-rich kick. Drizzle it over fries, chicken, or burgers to add creamy heat and a hint of garlic.
Chilli rating - 1. Fiery, Creamy, Zingy! Suitable for Vegans. Blended with classic Chiu Chow Chilli Oil, this vegan mayo alternative is rich in umami, garlic, and a fiery kick.
Size: 210g
Ingredients: Soybean Oil 35%, Water, Chiu Chow Chilli Oil 15% [ Soybean Oil, Dried Chilli Peppers, Salted Chilli Peppers (Chilli Peppers, Salt), Dehydrated Garlic, Soy Sauce (Water, Soybeans, Salt, Wheat Flour), Sesame Oil, Sugar, Salt, Natural Chilli Flavouring ], Sugar, Mustard Flour, Salt, Acids (Acetic Acid, Lactic Acid), Stabiliser [ Xanthan Gum (Soybeans, Wheat) ], Colour (Carotenes), Antioxidant (Calcium Disodium EDTA)
Lifestyle: Suitable for Vegans
Nutrition:
| Energy | 2067kJ; 501kcal |
| Fat | 48g |
| - of which saturates | 7.4 |
| Carbohydrate | 14g |
| - of which sugars | 14g |
| Protein | 1.8 |
| Salt | 2.1 |
Storage: Store in a cool place. Refrigerate after opening....Best before: see cap for date.
Usage: Drizzle over fries, chicken, sandwiches, or burgers! Shake well before use.
Country of Origin: China
