Spice up your stir-fries with Lee Kum Kee Chilli Garlic Sauce, a vibrant and flavourful paste perfect for adding a delicious kick to your meals. This versatile sauce is a great addition to any kitchen, enhancing the taste of your favourite dishes with its aromatic blend of chilli and garlic.
This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Use with all meats and seafood and enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!
Product information
This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Use with all meats and seafood and enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!Chilli rating - 2, Concentrated - one spoonful at a time, No flavour enhancer and preservatives added, No added colouring, Suitable for vegetarians and vegans
Country of Origin
China
Storage
Refrigerate after opening, use within 2 weeks and before the expiry date.
Preparation and Usage
Create:
Fiery Chilli Garlic Prawns
(Serves 2)
Stir-fry 250g peeled king prawns with 1 tbsp of oil for 2 mins or until cooked, turn down heat and add 1 tbsp of Chilli Garlic Sauce, mix well and heat through before serving.
Instructions
Create:
Fiery Chilli Garlic Prawns
(Serves 2)
Stir-fry 250g peeled king prawns with 1 tbsp of oil for 2 mins or until cooked, turn down heat and add 1 tbsp of Chilli Garlic Sauce, mix well and heat through before serving.
No MSG or preservatives added
Recipes
Create: Firey Chicken Prawns (Serves 2)
Stir-fry 250g peeled king prawns with 1 Tbsp of oil for 2 mins or until cooked, turn down heat and add 1 Tbsp of Chilli Garlic Sauce, mix well and heat through before serving
Package Type
Jar
Recycling Information
Pack - Glass
Other Information
Additives Information:
No flavour enhancer added, No preservatives added, No added colouring
Full Product Name:
Chilli Garlic Sauce
Storage:
Refrigerate after opening, use within 2 weeks and before the expiry date.
Best Before: See Cap for Date
Usage:
19 Servings
Origin:
Product of China
Distributor:
Lee Kum Kee (Europe) Ltd,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
Brand
Lee Kum Kee
\Authentic Taste\ from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & Top Chinese chefs!Visit www.LKK.com for more recipe ideas.
Manufacturer
Distributed by:
Lee Kum Kee (Europe) Limited,
88 Beaufort Court,
Admirals Way,
London,
EX14 9XL,
U.K.
Return To Address
Lee Kum Kee (Europe) Ltd,
3 Harbour Exchange Square,
London,
E14 9GE,
United Kingdom.
www.uk.LKK.com
Typical Values
Per 100 g
Per portion (10 g)
Energy
447 kJ (106 kcal)
45 kJ (11 kcal)
Fat
1.0 g
0.1 g
of which saturates
0.2 g
<0.1 g
Carbohydrate
20 g
2.0 g
of which sugars
14 g
1.4 g
Protein
2.1 g
0.2 g
Salt
11.8 g
1.2 g
Contains 19 portions
Typical Values
Per 100 g
Per portion (10 g)
Energy
447 kJ (106 kcal)
45 kJ (11 kcal)
Fat
1.0 g
0.1 g
of which saturates
0.2 g
<0.1 g
Carbohydrate
20 g
2.0 g
of which sugars
14 g
1.4 g
Protein
2.1 g
0.2 g
Salt
11.8 g
1.2 g
Contains 19 portions
Ingredients
Salted Chilli Peppers 60% (Chilli Peppers, Salt), Sugar, Water, Rice Vinegar, Dehydrated Garlic 4%, Salt, Corn Starch
Dietary Information
Suitable for Vegans; Suitable for Vegetarians
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