Le Rustique Camembert Cheese 250g

Product details Description High in Protein Suitable for vegetarians Le Rustique Camembert has a creamy texture and rich, garlicky taste. A treat for all lovers of strong-flavoured cheeses! Made from milk collected locally near our cheese factory in Northwest France, our master cheesemakers take time and great care producing and maturing the French Camembert cheese. Le Rustique Camembert continues to ripen with time, so you can enjoy it however you choose: - Young cheese: 35 days or more before the Use By Date Texture: quite firm Flavour: light and fresh - Ripe cheese: Between 35 and 20 days before the Use By Date Texture: soft and melt-in-the-mouth Flavour: distinctive - Mature cheese: 20 days or less before the Use By Date Texture: very creamy, soft and melting Flavour: pronounced Le Rustique Camembert is made exclusively from milk collected locally near our cheese factory in the French countryside. Our master cheese-makers take time and great care producing and maturing Le Rustique Camembert to ensure you enjoy its intense flavour and creamy texture every time. Le Rustique, the Authentic Tastes of France. Find all our delicious Le Rustique recipes on www.thecheeselover.co.uk/le-rustique Nutrition Table of Nutritional Information / 100 g / 30 g Energy 1114 kJ / 268 kcal 334 kJ / 80 kcal Fat 20 g 6.0 g of which saturates 14 g 4.2 g Carbohydrate 1.0 g 0.3 g of which sugars <0.5 g <0.1 g Protein 21 g 6.3 g Salt 1.5 g 0.45 g Ingredients From Pasteurised Cow's Milk Dietary Information Manufacturer Preparation Country of Origin Packaging Storage Customer rating 4.2(39)