Superior heat retention and durability make this Le Creuset cast iron casserole dish perfect for slow-cooked stews and baked cakes. Handcrafted in France with a lifetime guarantee, it offers unparalleled cooking performance.
World-famous for its enamelled cast iron cookware, Le Creuset has enhanced its signature casserole dish with a number of new features including larger handles for easy grip, an ergonomic stainless steel knob that withstands any oven temperature and an advanced interior enamel that is even more durable, stain resistant and easy to clean. Expertly handcrafted to exacting standards, it is ideal for simmering stews, pot roasting and perfectly baked cakes.
