Enjoy a sweet indulgence with these sugar-coated fig and cinnamon truffles from Lavoratti 1938, an Italian confectionery brand. These truffles combine dried figs, cinnamon, and hazelnut paste for a rich flavour, perfect for a dessert or as a gift.
Ingredients: sugar, cocoa butter, full fat powder milk, dried figs, natural fig flavouring, cinnamon, Giffoni Round Hazelnut paste, powder sugar, finely ground biscuit (wheat flour, malt extract (barley)), olive oil, emulsifier (non-GMO soy lecithin).
Allergen Information: Contains Nuts, Cereals containing Gluten, Soya, Milk.
Nutritional Information:
| Nutrient | Per 100g | Per Portion (6g) |
|---|---|---|
| Energy (kJ) | 2278.00 | 137.00 |
| Energy (kcal) | 547.00 | 33.00 |
| Fat (g) | 36.00 | 2.20 |
| - of which Saturated (g) | 13.00 | 0.80 |
| Carbohydrates (g) | 50.00 | 3.00 |
| - of which Sugars (g) | 47.00 | 2.80 |
| Fibre (g) | 0.80 | |
| Protein (g) | 5.30 | 0.30 |
| Salt (g) | 0.06 | 0.00 |
Storage Information: Please store in a cool, dry place.
Preparation Instructions: Ready to eat
Country of Origin: Italy
