Latties Sea Moss Gel is a nutrient-packed British superfood made from wild sea moss. This mango flavour variant offers a delicious way to boost your daily iodine intake. Stir into oats, blend in smoothies or enjoy straight from the spoon.
Sea Moss, also known as Irish Moss (Chondrus crispus), is a type of red algae found along the Atlantic coasts of North America, Europe, and the Caribbean. It has been used for centuries as a natural remedy and superfood due to its exceptionally high nutrient content.
Lattie's Sea Moss Gel is handmade in the UK from wild sea moss lovingly harvested by free divers from small boats and made to an old family recipe.
Ingredients:
Alkaline Water (PH 9.5) 66%, Chondrus Crispus (Sea Moss) 34%, Natural Flavourings, Sucralose.
Advisory Information:
Avoid while pregnant. Consult your doctor if you have thyroid issues or take blood thinning medication.
Directions
Stir into your oats, blend in your smoothies or eat straight from the spoon.
Typical Values Per 100g:
| Nutrient | Value |
|---|---|
| Energy | 36kJ / 8kCal |
| Fat | 0g |
| Of which Saturates | 0g |
| Carbohydrates | 8g |
| Of which Sugars | 0g |
| Protein | 2g |
| Salt | 0.57g |
| Fibre | 4.9g |
| Iodine | 321µg (229%) |
