Pour a glass of Lanson Black Label Brut to elevate your celebration or pair with seafood. This French champagne comes in a magnum format, perfect for sharing with guests. The blend features a majority of Pinot Noir and at least 30% Chardonnay.
Description
Hervé Dantan, winemaker, redefines le black label with le black création, adapting to environmental challenges and highlighting the fresh and elegant style of Champagne Lanson.
Each harvest has a unique character, which Maison Lanson shapes by selecting grapes from the best parcels from one hundred crus and reserve wines dating back over 10 years.
Champagne Lanson's emblematic grape varieties are revealed in an exclusive blend, with a majority of Pinot Noir and a minimum of 30% Chardonnay.
Each Création is unique and in line with the style of Champagne Lanson.
Nutrition
| Typical Values | Per 100ml |
|---|---|
| Energy | 300kJ/72kcal |
Dietary Information
Allergy Advice
Contains Sulphites
Manufacturer
Lanson, Reims, France.
Country of Origin
France
Alcohol
Vinification
In all, this champagne is a blend of some 50 to 60 crus, each vinified separately until the time comes when it is used in the blend. To achieve a perfect harmony in the blend and ensure consistency in taste and style, Lanson use between 15-30% of reserve wines. One important point: Lanson does not do the malo-lactic fermentation. By excluding this process, the freshness and fruitiness of the individual cuvees are preserved and the wines stay fresh for longer.
