



Perfect for enriching hearty stews, thickening sauces, or pureeing into baked batters. These Laila Red Split Lentils cook quickly to a tender texture with a mild, slightly sweet taste. A convenient British pantry essential for your daily cooking routines.
Loved naturally
Suitable for Vegetarians and Vegans
Red split lentils have a mild, earthy and slightly sweet flavour and are tender when cooked. They are best used in sauces, soups and stews or pureed for use in batters and baking.
Our products are perfect for many dishes.
| Nutrition Table of Nutritional Information (as sold) | ||
|---|---|---|
| per 100g (as sold) | Energy | Fat |
| 1512kJ / 358kcal | 1.8g | |
| of which saturates | 0.3g | Carbohydrate |
| 51g | ||
| of which sugars | 1.3g | Fibre |
| 17g | Protein | |
| 26g | Salt | |
| <0.01g | ||
| per 50g (as sold) | Energy | Fat |
| 764kJ / 181kcal | 0.9g | |
| of which saturates | 0.2g | Carbohydrate |
| 26g | ||
| of which sugars | 0.7g | Fibre |
| 8.5g | Protein | |
| 13g | Salt | |
| <0.01g | ||
This bag contains approx. 40 servings
Red Spilt Lentils
Suitable for Vegans
Suitable for Vegetarians
May contain Cereals containing Gluten.