£9.62
Laila Medium Atta Flour is a blended white wheat flour expertly prepared for traditional Indian flatbreads. This versatile staple is ideal for those who regularly prepare homemade roti, chapati, and parathas. We ensure consistent quality for your baking needs, regardless of updates to our external packaging.
- This blended white wheat flour is specifically suited for making authentic roti and chapati.
- It is a versatile ingredient that can also be used for preparing parathas.
- The flour is suitable for individuals following vegetarian or vegan diets.
- This product is sourced and manufactured in the United Kingdom.
- It maintains the trusted quality customers expect from the Laila brand.
Incorporate this essential chapati flour into your pantry for dependable results in your cooking.
Read MoreDescription
xProduct Description
Atta is a blended white wheat flour used to make roti or chapati.
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Product Information
Atta is a blended white wheat flour used to make roti or chapati.
Features
Loved naturally, Perfect for making rotis, chapatis and parathas, Suitable for Vegetarians and Vegans
Further description
Updated packaging, same trusted products you love.
Country of origin
United Kingdom
Nutritional data
Typical Values
per 100g
Energy
1425kJ/337kcal
Fat
1.9g
of which saturates
0.3g
Carbohydrates
64g
of which sugars
0.9g
Protein
12.0g
Salt
<0.01g
Preparation and Usage
Do not mix new and old flour.
How to make traditional roti:
1 Mix 500g medium atta and a pinch of salt (optional) together in a bowl. Add 3 tbsp. Vegetable oil and stir.
2 Slowly add 470ml warm water to the flour mixing continuously until a semi-soft dough forms. Cover with a moist cloth and rest for 10mins.
3 Roll into small balls (egg size), flatten and roll out on a floured surface with a rolling pin to 4-5mm in thickness and 15mm diameter.
4 Cook on preheated skillet, tava or griddle until golden brown on both sides. Serve with a knob of butter.
Package type
Bag
Other Information
Full Product Name:
Laila Atta Light Medium Flour
Storage:
Always store atta flour in a cool, dry place.
Ensure storage containers are clean and dry. Do not mix new and old flour.
Best before: See back of pack.
Importer:
Surya Foods Ireland,
1-2 Marino Mart,
Fairview,
Dublin 3,
D03 T3P1.
Ingredients
Wheat
Flour, Calcium Carbonate, Iron, Niacin, Thiamin
Allergen Information
May Contain Mustard, May Contain Soya, Contains Wheat
May contain traces of Soya and Mustard
.
Dietary Information
Suitable for Vegans; Suitable for Vegetarians
Brand
Laila
Manufacturer
Surya Foods,
Europa House,
Europa Way,
Harwich,
C012 4PT,
UK.
Return to Address
Surya Foods Ireland,
1-2 Marino Mart,
Fairview,
Dublin 3,
D03 T3P1.
Surya Foods,
Europa House,
Europa Way,
Harwich,
C012 4PT,
UK.
Lailafoods.com
