Laila Green Lentils are a staple in British kitchens, known for their mild peppery flavour and firm texture after cooking. These lentils are perfect for adding to chilli, salads, and side dishes. They are naturally suitable for vegetarians and vegans.
Green Lentils have a mild, peppery flavour with a spicy aroma, making them perfect for chilli dishes. Due to their ability to sustain a firm texture even after cooking, they are ideal for using in salads and other side dishes.
Storage: Store in a cool, dry place. Ambient.
Allergy Advice: May contain Cereals containing Gluten.
Nutrition (as sold) per 100g:
| Energy | 1383kJ / 702kJ |
| Fat | 1.9g / 1.0g |
| - of which saturates | 0.2g / 0.1g |
| Carbohydrate | 49g / 25g |
| - of which sugars | 1.2g / 0.6g |
| Fibre | 8.9g / 4.5g |
| Protein | 24g / 12g |
| Salt | 0.03g / 0.02g |
Usage: This bag contains approx. 40 servings.
Country of Origin: United Kingdom.
